Come and meet Gemma and Marta, founders of Fancy Brunchy’s food truck. Picture this: Fancy Brunchy, a culinary experience born to express ourselves through food and make people happy. Gemma and Marta couldn’t stand it anymore – seeing the vegan menu option as a little checkmark without love and passion. They decided it was time to change the game.
So, here’s the scoop: Fancy Brunchy is all about embracing fresh, local and balanced meals. Whether you are a dedicated vegan or a die-hard meat lover, it won’t leave you indifferent.
Why vegan, you ask? Because Fancy Brunchy want to do their part for this beautiful planet. Being sustainable isn’t just a trend; it’s a promise they’re committed to keeping.
Menu:
All Day Gourmet Brunch
100% vegan and made from scratch in the food truck 💪🌱
On Toast
Mushroom & Truffle –
Crunchy crostone with mushroom ragout, truffle oyster mushrooms, crispy onions and parsley
BBQ Pulled No-Pork –
Crunchy crostone with Bqq stripes, caramelised onions and lime mayo coleslaw
Hummus & Harissa Cauliflower –
Crunchy crostone with hummus, harissa cauliflower and za’atar (spice blend)
On Pancakes
All-Day Breakfast Stack –
Vegan bacon lardons, home-made vegan haggis, vegan sausages, baked beans and mushrooms.
Home-Made Haggis –
Grilled vegan haggis chunks, cooked in the traditional way with pickled onion, gravy and vegetable crisps.
Bacon with Maple Syrup –
Wee pancakes loaded with vegan bacon lardons, maple syrup, smoked almonds and apple gel
For Dessert
Lemon and Cinnamon –
Wee pancakes loaded with Lemon syrup icing, cinnamon, lemon zest and caramelised nuts
Chocolate –
Pancakes loaded with chocolate sauce and hazelnuts praline