Mr Boney

From the creator of some of Edinburgh’s most attention grabbing food – Homies Pizza and Butta Burger – Mr Boney is the newest addition to Edinburgh Street Food’s permanent vendors. Mr Boney serves bone-in slow cooked beef finished on a charcoal BBQ in a sandwich, dripping with beefy onion gravy, along with outrageous seasonal specials. […]

The Peruvian

The Peruvian

When Carlo moved to Scotland, traditional Peruvian cuisine was no where to be found. After 14 years of unsatisfied cravings Carlo took things into his own hands and launched his street food stall, The Peruvian, in 2017.  From it comes all those superb dishes from Carlo’s homeland that he fondly remembers his grandmother cooking. That […]

CHIX

Not just another fried chicken shop, CHIX is a concept developed by Head Chef Ed Cresswell, who’s background is in ultra fine dining establishments (previously chef de partie at Heston Blumenthal’s Michelin three-starred Fat Duck), and his business partner Ellie Gallacher. That perfectly succulent on the inside and crispy on the outside chicken was born […]

Fabbrica

Brothers Baptiste and Alexandre are all about authentic, generous, flavourful fresh pastas derived from family recipes and influenced by contemporary Italian street food. They were raised on the border of France and Italy, and grew up eating pasta. For them, pasta is a passion. It’s a way of connecting with their memories and childhood; it’s […]

SoftCore

There aren’t many rules at ESF, but one is that you must leave room for dessert. SoftCore are here to satisfy your sweet cravings and bring the WOW factor.  Tuck into artisanal soft serve ice cream – made lovingly from scratch with absolutely no pre-made bases and no artificial colourings – warm, freshly baked New […]

Antojitos

All vegan • All gluten free • All flavour Brother and sister duo, John and Louise Kelly, launched Antojitos as a lockdown project in summer 2020 and bagged the award for best Scottish Street Food just 11 months later. Their vegan Mexican dishes are fresh, innovative and jam packed with a combo of local produce and […]

Harajuku

Harajuku, founded by Japanese entrepreneur and chef Kaori and her husband Keith Simpson, began their journey as a modest street food stall nestled in the heart of Edinburgh. Now evolved into a celebrated and multi-award-winning restaurant, Harajuku has become an integral part of the Edinburgh foodie scene.With roots extending to her Samurai great-grandfather’s distinguished fine […]

Bundits

From the foot of Leith to Leith Street, Bundits, Edinburgh’s favourite handcrafted cloud-like steamed Hirata bao are now exclusively at Edinburgh Street Food. The team, who have a fine dining background, had been dreaming of venturing into street food for years and thanks to spending more time at home during lockdown they just couldn’t keep […]

Junk

Winners of the 2022 Scottish Street Food Awards, the 2022 British Street Street Food Awards and the 2022 European Street Food Awards, clearly this is not your average junk food. Junk, by the brilliant family of four (Cam, Jade and wee ones Maia and Aila), was born from their love of food, their love for […]

Homies

The best Detroit pizza joint this side of the Atlantic. Homies bring an authentic slice of the Motor City to Edinburgh. Its decadent, high quality fast food with 80% hydrated dough made fresh every day, to a specific ‘Detroit style’ recipe developed by a world-renowned pizza chef. The pizza is beautifully light and airy, and […]